Product classification results page

Modified Waxy Corn Starch WHTS

WTHS is a double chemically modified waxy corn starch.WTHS is resistant to high temperature, heavy processing(such as homogenization) and low PH. Furthermore, the product has good emulsification stability, cream and smooth mouth feel. It will not syneresis during low temperature storage. WTHS can be widely used in food industry. It can be used in sauces(such as oyster sauce), Ketchup, dairy product (such as yogurt),pie filling, gravies, soups and so on.

넶51 ¥ 0.00
Modified Tapioca Starch ACS1

ACS1 is chemically modified tapioca starch.ACS1 has good stability, excellent transparency. It has reduced tendency to retrogradation and syneresis.ACS1 can be widely used in food industry. It can be used in fast frozen food, fish product,meat productand different kinds of noodles.

넶50 ¥ 0.00
API Drilling Starch (CMS)

Oil Drilling Starch is used for reducing fluid loss in a variety of water based drilling fluids and has beneficial secondary effects on mud rheology. In drilling wells, a liquid (mud) is pumped into the hole to clean and cool the drill bit and to flush to the surface the drill bit cuttings and suspending the drill cuttings while drilling is paused. The most important physical characteristics of the drilling fluid is the viscosity and the water holding/retaining characteristics.

넶85 ¥ 0.00
Acetylated Starch

Acetylated Starch helps to prevent rust or around water, increase water retention and low winter temperatures of starch glue, increases the thickness and transparency.

넶53 ¥ 0.00
Modified Cationic starch

Modified cationic starch is a corn based cationic starch for wet-end application in paper & paperboard.For application of paper making at size press(surface sizing). Medium or high viscosity conditions applicable

넶35 ¥ 0.00