monocalcium phosphate (MCP)
monocalcium phosphate (MCP)
We have anhydrous monocalcium phosphate and monocalcium phosphate monohydrate.
1, anhydrous monocalcium phosphate:
chemical name: monocalcium phosphate, calcium dihydrogen phosphate, anhydrous calcium dihydrogen phosphate
molecular formula:Ca(H2PO4)2
molecular weight:234.05
physical properties: white powder, specific gravity2.220, easily soluble in hydrochloric acid and nitric acid, slightly soluble in water (1.8%,
quality standards:FCC-V
content (Ca):16.8-18.3%
lead: maximum2PPM
:3ppm
heavy metals (Pb): maximum10PPM
fluoride:50ppm
burning residue:14.0-15.5%
Uses: In the food industry, it is often used as a leavening agent for bread and biscuits, assistant starter and buffer, nutritional supplement, pectin coagulant, yeast food and meat modifier. Fermentation capacity can be increased when applied in fermentation.
packaging:
storage and transportation: this product should be stored in a dry and ventilated warehouse. In order to avoid moisture in transportation, handle it carefully.
2, monocalcium phosphate monohydrate:
chemical name: monocalcium phosphate, calcium dihydrogen phosphate, calcium dihydrogen phosphate monohydrate
molecular formula:Ca(H2PO4)2.H2O
molecular weight:252.07
physical properties: white crystalline powder or flake crystal. Specific gravity2.220. It can be heated
quality standards:FCC-IV
content (Ca):15.9-17.7%
P:22.5-25%
lead: maximum2PPM
:3ppm
heavy metals (Pb): maximum15PPM
fluoride:50ppm
moisture (
Uses: In the food industry, it is used as a leavening agent for bread, dough conditioner, buffer, modifier, curing agent, nutritional supplement, chelating agent. Fruit acid coagulant, yeast food starter, meat product tissue improver, it can improve the production of beer saccharification and fermentation.
packaging: composite plastic woven bags are used as outer plastic bags, and the net weight of each bag is
storage and transportation: stored in a dry and ventilated warehouse;away from moisture and toxic substances and handle them carefully.
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