Monopotassium Phosphate (MKP)
Monopotassium Phosphate (MKP)
We have Monopotassium phosphate (MKP ) food grade and tech grade.
MKP food grade quality standard: FCC-IV
M. F.: KHa2PO4
M. W. :136.09
Physical properties: White or colorless crystal, easily soluble in water,relative density at 2.338, melting point at 252.6℃ , and ph value of 1% solution is 4.4-4.8.
Monopotassium Phosphate KH2PO4(on dried material) ≥% | 98.0 |
Water-insoluble ≤% | 0.2 |
Arsenic (As) ≤% | 0.0003 |
Fluoride (as F) ≤% | 0.001 |
Loss on Drying ≤% | 1.0 |
Pb ≤% | 0.0002 |
Heavy Metals (as Pb) ≤% | 0.0015 |
Usage: Buffers in foodstuffs. Ingredients in emulsifying salts for processed cheese products. Components of phosphate mixes for processed meat products.
Packing: It is packed with ployethylene bags as line-r , and a woven bag as the outer layer. The net weight of each bag is 25kg.
Storage and transport: It should be stored in a dry ventilative and clean warehouse; kept away from moisture and hot. Furthermore, it should be stored separately from poisonous substances
